How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesed Carrots?

You need 4 ingredients. The key ingredients include: 2 lb. fresh or frozen carrots, sliced, 1/2 lb. Velveeta cheese, 1 stick margarine, cornflake crumbs.

Is Cheesed Carrots suitable as general?

Yes, Cheesed Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesed Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesed Carrots Recipe

Name: Cheesed Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh or frozen carrots, sliced; 1/2 lb. Velveeta cheese; 1 stick margarine; cornflake crumbs

Cheesed Carrots – a delicious recipe with carrots, Velveeta cheese, margarine, cornflake crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. fresh or frozen carrots, sliced
1/2 lb. Velveeta cheese
1 stick margarine
cornflake crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caprese Pop
Mango Butter
Baked Potato Wedges
Fresh-Squeezed Limeade

Cheesed Carrots

How did you like this recipe?

Frequently Asked Questions