How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake Pie?

You need 5 ingredients. The key ingredients include: 3 oz. light cream cheese (Neufchatel), softened, 1 1/2 c. fat-free plain or vanilla yogurt, 1/2 c. skim milk, 1 (4 serving size) pkg. vanilla instant pudding and pie filling, and more.

Is Cheesecake Pie suitable as baking & desserts?

Yes, Cheesecake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Pie Recipe

Name: Cheesecake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. light cream cheese (Neufchatel), softened; 1 1/2 c. fat-free plain or vanilla yogurt; 1/2 c. skim milk; 1 (4 serving size) pkg. vanilla instant pudding and pie filling; 8-inch prepared chocolate wafer crumb pie shell

Cheesecake Pie – a delicious recipe with light cream cheese, vanilla yogurt, milk, vanilla instant pudding, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 oz. light cream cheese (Neufchatel), softened
1 1/2 c. fat-free plain or vanilla yogurt
1/2 c. skim milk
1 (4 serving size) pkg. vanilla instant pudding and pie filling
8-inch prepared chocolate wafer crumb pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1506 kcal
Category
Baking & Desserts

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