Bake this irresistible Cheesecake Ice Cream at home. Made with milk, cream cheese, white sugar and triple sec. Easy step-by-step instructions included.
This Cheesecake Ice Cream relies on simple, everyday ingredients such as quart lowfat 1% milk, white sugar, triple sec and vanilla extract. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheesecake Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026