How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake Ice Cream?

You need 6 ingredients. The key ingredients include: 1 quart lowfat 1% milk, 2 (8 ounce) packages reduced fat cream cheese, softened, 1 1/2 cups white sugar, 1/3 cup triple sec, and more.

Is Cheesecake Ice Cream suitable as baking & desserts?

Yes, Cheesecake Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Cheesecake Ice Cream Recipe

Name: Cheesecake Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart lowfat 1% milk; 2 (8 ounce) packages reduced fat cream cheese, softened; 1 1/2 cups white sugar; 1/3 cup triple sec; 1 tablespoon vanilla extract; 1 pinch salt

Cheesecake Ice Cream – a delicious recipe with milk, cream cheese, white sugar, triple sec, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 quart lowfat 1% milk
2 (8 ounce) packages reduced fat cream cheese, softened
1 1/2 cups white sugar
1/3 cup triple sec
1 tablespoon vanilla extract
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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