How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake Ice Cream?

You need 6 ingredients. The key ingredients include: 3 (8 oz.) pkg. cream cheese, softened, 2 Tbsp. lemon juice, 5 c. light cream, 2 1/2 c. sugar, and more.

Is Cheesecake Ice Cream suitable as baking & desserts?

Yes, Cheesecake Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Cheesecake Ice Cream Recipe

Name: Cheesecake Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) pkg. cream cheese, softened; 2 Tbsp. lemon juice; 5 c. light cream; 2 1/2 c. sugar; 4 eggs; 2 tsp. vanilla

Cheesecake Ice Cream – a delicious recipe with cream cheese, lemon juice, light cream, sugar, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (8 oz.) pkg. cream cheese, softened
2 Tbsp. lemon juice
5 c. light cream
2 1/2 c. sugar
4 eggs
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2024 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesecake Ice Cream

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