How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake Cups?

You need 6 ingredients. The key ingredients include: 2 (8 ounce) packages cream cheese, softened, 1 cup sugar, 2 teaspoons pure vanilla extract, 2 eggs, and more.

Is Cheesecake Cups suitable as baking & desserts?

Yes, Cheesecake Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Cups Recipe

Name: Cheesecake Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 (8 ounce) packages cream cheese, softened; 1 cup sugar; 2 teaspoons pure vanilla extract; 2 eggs; 12 vanilla wafers; 1 (21 ounce) can pie filling

Cheesecake Cups – a delicious recipe with cream cheese, sugar, vanilla, eggs, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 ounce) packages cream cheese, softened
1 cup sugar
2 teaspoons pure vanilla extract
2 eggs
12 vanilla wafers
1 (21 ounce) can pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Cheesecake Cups

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