Cheesecake Cookie Squares Recipe

Name: Cheesecake Cookie Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 cup packed brown sugar; ¾ cup butter, softened; 2 (8 ounce) packages cream cheese; ½ cup granulated sugar; 2 eggs; 4 tablespoons milk; ½ teaspoon finely shredded lemon peel (optional); 3 tablespoons lemon juice; 1 teaspoon vanilla; 4 tablespoons chopped walnuts

Servings: persons

2 cups all-purpose flour
1 cup packed brown sugar
¾ cup butter, softened
2 (8 ounce) packages cream cheese
½ cup granulated sugar
2 eggs
4 tablespoons milk
½ teaspoon finely shredded lemon peel (optional)
3 tablespoons lemon juice
1 teaspoon vanilla
4 tablespoons chopped walnuts

1
.Preheat oven to 350 degrees.
2
Combine flour and brown sugar.
3
Cut in butter till mixture forms fine crumbs.
4
Reserve 1 cup crumb mixture for topping.
5
press remainder in bottom of ungreased 9x13 pan.
6
Bake for 12-15 minutes.
7
Meanwhile, in a mixer bowl, cream the cheese and granulated sugar.
8
add eggs, milk, lemon peel, lemon juice and vanilla.
9
Mix well and pour over partially cooked crumb crust.
10
Combine nuts with reserved crumbs and sprinkle over top.
11
Bake in 350 degree oven 20-25 minutes.
12
Cool, cut into squares and enjoy!

1186

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 cup packed brown sugar, ¾ cup butter, softened, 2 (8 ounce) packages cream cheese, and more.

Yes, Cheesecake Cookie Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Cookie Squares

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