Cheesecake Brownies Recipe

Name: Cheesecake Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups butter 3 sticks; 3/4 pound bittersweet chocolate chopped; 8 large eggs; 1 1/2 cups dark brown sugar; 2 cups granulated sugar; 4 teaspoons vanilla extract; 1 1/2 teaspoons salt; 2 1/4 cups flour; 3/4 cup cocoa; 1 pound cream cheese softened; 2 tablespoons cornstarch; 1 cup apricot jam; 1 cup pumpkin butter

Servings: persons

1 1/2 cups butter 3 sticks
3/4 pound bittersweet chocolate chopped
8 large eggs
1 1/2 cups dark brown sugar
2 cups granulated sugar
4 teaspoons vanilla extract
1 1/2 teaspoons salt
2 1/4 cups flour
3/4 cup cocoa
1 pound cream cheese softened
2 tablespoons cornstarch
1 cup apricot jam
1 cup pumpkin butter

1
["Heat oven to 325 degrees F. Line a baking pan with parchment paper and lightly butter. Melt butter and chocolate. Whisk 6 eggs, brown sugar, and 1 1/2 cups granulated sugar together. Stir in 3 teaspoons vanilla, salt, melted chocolate, flour, and cocoa. Pour into prepared pan. Beat cream cheese using a mixer on medium speed until fluffy. Add remaining 2 eggs, 1/2 cup sugar, 1 teaspoon vanilla, and cornstarch; beat until smooth and spread over chocolate batter. Combine jam and pumpkin butter. Drop in spoonfuls onto cream cheese and draw swirls using a knife. Bake until center tests clean, about 40 minutes. Cool and punch out shapes using Halloween-themed cutters.", "Nutrition per serving:
2
Protein 7g
3
Fat 21g
4
Carbohydrate 40g
5
Fiber 2g
6
Sodium 160mg
7
Cholesterol 75mg
8
Calories 348"]

3181

kcal

Calories

203

Fat

308

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 cups butter 3 sticks, 3/4 pound bittersweet chocolate chopped, 8 large eggs, 1 1/2 cups dark brown sugar, and more.

Yes, Cheesecake Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Brownies

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