How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake (3)?

You need 6 ingredients. The key ingredients include: 6 oz. box lemon jello, 2 c. boiling water, 1 c. sugar, 2 tsp. vanilla, and more.

Is Cheesecake (3) suitable as baking & desserts?

Yes, Cheesecake (3) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake (3)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake (3) Recipe

Name: Cheesecake (3)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 oz. box lemon jello; 2 c. boiling water; 1 c. sugar; 2 tsp. vanilla; 8 oz. pkg. cream cheese; 1 can evaporated milk, chilled

Cheesecake (3) – a delicious recipe with lemon jello, boiling water, sugar, vanilla, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 oz. box lemon jello
2 c. boiling water
1 c. sugar
2 tsp. vanilla
8 oz. pkg. cream cheese
1 can evaporated milk, chilled

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesecake (3)

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