How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake?

You need 7 ingredients. The key ingredients include: 3 graham cracker crusts, 1 (16 oz.) can apricot halves, drained, reserve syrup, 1 pkg. unflavored gelatin, 2 (8 oz.) pkg. cream cheese, and more.

Is Cheesecake suitable as baking & desserts?

Yes, Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Recipe

Name: Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 graham cracker crusts; 1 (16 oz.) can apricot halves, drained, reserve syrup; 1 pkg. unflavored gelatin; 2 (8 oz.) pkg. cream cheese; 2 Tbsp. lemon juice; 1 (12 oz.) Cool Whip; 1 can Eagle Brand milk

Cheesecake – a delicious recipe with graham cracker crusts, apricot halves, unflavored gelatin, cream cheese, lemon juice, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 graham cracker crusts
1 (16 oz.) can apricot halves, drained, reserve syrup
1 pkg. unflavored gelatin
2 (8 oz.) pkg. cream cheese
2 Tbsp. lemon juice
1 (12 oz.) Cool Whip
1 can Eagle Brand milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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