How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake?

You need 10 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 1 lb. Ricotta, 1 1/2 c. sugar, 3 Tbsp. flour, and more.

Is Cheesecake suitable as baking & desserts?

Yes, Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Recipe

Name: Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 (8 oz.) pkg. cream cheese; 1 lb. Ricotta; 1 1/2 c. sugar; 3 Tbsp. flour; 3 Tbsp. cornstarch; 1/4 c. margarine, melted and cooled; juice from 1/2 lemon; 4 eggs; 1 tsp. vanilla extract; 1 lb. sour cream

Cheesecake – a delicious recipe with cream cheese, Ricotta, sugar, flour, cornstarch, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cheesecake

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