Cheeseburger Po'Boy

1. 1

   Pat your hamburger meat out into really thin oblong patties; fry until done.

2. 2

   Cut open French bread; add your meat (you may need two pieces to span the size of your loaf.

3. 3

   On bottom bread, add meat and 2 slices of cheese, pickles and onion.

4. 4

   On top side, spread mayo; add lettuce and tomato, add ketchup.

5. 5

   Close together and smear top of bread with butter.

6. 6

   Place on a sandwich; grill and grill until cheese melts. If you don't have a sandwich grill, heat a cast iron skillet to very hot and place on top of sandwich until cheese melts.

No additional tips available.