Cheeseburger Pie

Name: Cheeseburger Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pie crust; 1 lb. ground beef; 1 tsp. salt; 1/2 tsp. oregano; 1/4 tsp. pepper; 1/2 c. dry bread crumbs; 1 (8 oz.) can tomato sauce; 1/4 c. chopped onion; 1/4 c. chopped green pepper; 1/2 c. chili sauce

Eats Now Editorial Team · Baking & Desserts

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Cheeseburger Pie – a delicious recipe with crust, ground beef, salt, oregano, pepper, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pie crust
1 lb. ground beef
1 tsp. salt
1/2 tsp. oregano
1/4 tsp. pepper
1/2 c. dry bread crumbs
1 (8 oz.) can tomato sauce
1/4 c. chopped onion
1/4 c. chopped green pepper
1/2 c. chili sauce

1
Preheat oven to 425u00b0.
2
Prepare pie crust per directions on package.
3
In medium skillet, cook and stir meat until brown; drain off fat.
4
Stir in salt, oregano, pepper, crumbs, 1/2 cup of the tomato sauce, onion and green pepper.
5
Put on pie crust.
6
Spread Cheese Topping over filling.
7
Bake for about 30 minutes.
8
Cut into wedges.
9
Stir together the remaining tomato sauce and the chili sauce; serve with pie.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pie crust, 1 lb. ground beef, 1 tsp. salt, 1/2 tsp. oregano, and more.

Yes, Cheeseburger Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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