Cheeseburger Meatloaf Recipe

Name: Cheeseburger Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 onion, chopped; 1 green bell pepper, chopped; 1 cup shredded Cheddar cheese; 2 tablespoons Worcestershire sauce; 1/2 cup sour cream; 1 cup crushed buttery round crackers (such as Ritz); 1 (10.75 ounce) can condensed cream of mushroom soup; 1 cup milk; 1 1/2 cups shredded Cheddar cheese

Servings: persons

1
Preheat an oven to 350 degrees F (175 degrees C).
2
Mix ground beef, onion, bell pepper, 1 cup Cheddar cheese, Worcestershire sauce, sour cream, and crackers together in a bowl.
3
Place mixture on a baking dish and shape into a loaf.
4
Bake in the preheated oven until no longer pink in the center, 35 to 40 minutes.
5
An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
6
Heat the cream of mushroom soup, milk, and 1 1/2 cup Cheddar cheese in a saucepan over medium heat until the cheese has melted, about 10 minutes.
7
Pour sauce over the meatloaf before serving.

1103

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound ground beef, 1 onion, chopped, 1 green bell pepper, chopped, 1 cup shredded Cheddar cheese, and more.

Yes, Cheeseburger Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cheeseburger Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions