Cheeseburger & French Fry Soup

1. 1

   Combine ground beef, onion, carrot, salt and pepper in 12-inch skillet; cook over medium-high heat 6-8 minutes or until meat is no longer pink.

2. 2

   Drain, if necessary.

3. 3

   Set aside.

4. 4

   Melt butter in 3-quart saucepan until sizzling; stir in flour.

5. 5

   Add milk and broth; cook over medium-high heat, stirring constantly, 7-9 minutes or until mixture comes to a boil.

* Per serving · 4 servings · Values may vary.

No additional tips available.