Cheeseburger Chowder Recipe

Name: Cheeseburger Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Beef; 3/4 cups Chopped Onion; 4 Tablespoons Butter, Divided; 2 teaspoons Minced Garlic; 1 cup Diced Carrots; 1 teaspoon Dried Basil; 1 teaspoon Dried Parsley; 3 cups Chicken Broth; 4 cups Diced Peeled Potatoes; 1/4 cups Flour; 1 can (11 Oz. Size) Evaporated Milk; 2 cups Cubed American Cheese; 1/4 teaspoons Salt And Pepper; 1/4 cups Sour Cream

Servings: persons

1 pound Ground Beef
3/4 cups Chopped Onion
4 Tablespoons Butter, Divided
2 teaspoons Minced Garlic
1 cup Diced Carrots
1 teaspoon Dried Basil
1 teaspoon Dried Parsley
3 cups Chicken Broth
4 cups Diced Peeled Potatoes
1/4 cups Flour
1 can (11 Oz. Size) Evaporated Milk
2 cups Cubed American Cheese
1/4 teaspoons Salt And Pepper
1/4 cups Sour Cream

1
Brown ground beef and drain grease. Set aside.
2
In a large pot or Dutch oven, cook onions in 1 tablespoon butter until tender. Add garlic, carrots, basil and parsley. Cook for 3 minutes. Add beef, chicken broth, and potatoes to pot and bring to a boil. Reduce heat and cover. Simmer 15-20 minutes until carrots and potatoes are tender.
3
In a medium skillet, melt remaining butter. Add flour and whisk cooking briefly. Add evaporated milk and stir constantly for 6-8 minutes, until very thick. Add this to the beef mixture and bring to a boil. Boil for 2 minutes.
4
Reduce heat to low. Add cheese, salt and pepper, stir until cheese melts. Remove from heat. Add sour cream, stir well.
5
Enjoy!

1262

kcal

Calories

Fat

Carbs

100

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 pound Ground Beef, 3/4 cups Chopped Onion, 4 Tablespoons Butter, Divided, 2 teaspoons Minced Garlic, and more.

Yes, Cheeseburger Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheeseburger Chowder

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