Cheeseburger Biscuit Bake

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   ["Preheat oven to 400F.", "In a skillet, over medium-high heat, cook ground beef and onions until meat is browned and onions are tender.", "Drain and return to skillet.", "Stir in tomato sauce, ketchup, and black pepper.", "In a greased 8x8 inch baking dish/pan, spread half the mixture over the bottom.", "Add a layer of shredded cheese (1 cup).", "Repeat layers.", "Flatten each biscuit and lay on top, covering as much area as possible.", "I used 9 biscuits this way, used the 10th to fill in gaps, then pinched and kneaded with fingertips until it covered the whole thing.", "Bake for 18-22 minutes or until biscuits are golden brown and mixture is bubbly.", "*** Recipe originates from Taste of Home's 2003 ""Quick Cooking Annual Recipes"" cookbook."]

* Per serving · 4 servings · Values may vary.

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