Cheeseburger And Fries Casserole – a delicious recipe with unsalted butter, onion, ground lean turkey, Worcestershire sauce, thyme, flour. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Preheat oven to 400u00b0F. Melt 1 Tbsp. butter in a skillet over medium heat. Add onion; saute until softened, 5 minutes. Add turkey, Worcestershire and thyme, and saute until turkey is cooked through, 10 minutes.
2
In a large saucepan over medium heat, melt 2 Tbsp. butter. Stir in flour. Add milk and cook, stirring, until sauce bubbles and thickens, 8 minutes. Remove from heat. Add mustard and 1/2 cup cheese; stir until melted. Add turkey mixture and broccoli. Season with salt and pepper.
3
Mist a 9-by-13-inch baking dish with nonstick cooking spray, spread mixture in dish and sprinkle with remaining 1 cup cheese. Top evenly with fries. Bake until cheese is bubbling and fries are crisp and golden, 25 to 30 minutes.
574
kcal
Calories
34
g
Fat
16
g
Carbs
49
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: 3 tablespoons unsalted butter, 1 onion, chopped, 1 pound ground lean turkey, 2 teaspoons Worcestershire sauce, and more.
Yes, Cheeseburger And Fries Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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