How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Wine Log?

You need 6 ingredients. The key ingredients include: 2 c. shredded sharp Cheddar cheese, softened, 1 (3 oz.) pkg. cream cheese, softened, 1/3 c. dry white wine, 1 Tbsp. finely chopped green onion, and more.

Is Cheese Wine Log suitable as meat & poultry?

Yes, Cheese Wine Log falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese Wine Log?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Wine Log Recipe

Name: Cheese Wine Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded sharp Cheddar cheese, softened; 1 (3 oz.) pkg. cream cheese, softened; 1/3 c. dry white wine; 1 Tbsp. finely chopped green onion; 1 tsp. prepared horseradish; 1 (2 1/2 oz.) pkg. (about 1 c.) smoked beef, finely snipped

Cheese Wine Log – a delicious recipe with Cheddar cheese, cream cheese, white wine, green onion, horseradish, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. shredded sharp Cheddar cheese, softened
1 (3 oz.) pkg. cream cheese, softened
1/3 c. dry white wine
1 Tbsp. finely chopped green onion
1 tsp. prepared horseradish
1 (2 1/2 oz.) pkg. (about 1 c.) smoked beef, finely snipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
632 kcal
Category
Meat & Poultry

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Cheese Wine Log

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