How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Wafers?

You need 7 ingredients. The key ingredients include: 2 cups (8 ounces) shredded sharp Cheddar cheese, 1 cup butter or margarine, softened, 2 1/2 cups all-purpose flour, 1/2 teaspoon ground red pepper, and more.

Is Cheese Wafers suitable as general?

Yes, Cheese Wafers falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Wafers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Wafers Recipe

Name: Cheese Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups (8 ounces) shredded sharp Cheddar cheese; 1 cup butter or margarine, softened; 2 1/2 cups all-purpose flour; 1/2 teaspoon ground red pepper; 1 teaspoon Worcestershire sauce; 1 teaspoon salt; 2 cups crisp rice cereal

Cheese Wafers – a delicious recipe with Cheddar cheese, butter, flour, ground red pepper, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups (8 ounces) shredded sharp Cheddar cheese
1 cup butter or margarine, softened
2 1/2 cups all-purpose flour
1/2 teaspoon ground red pepper
1 teaspoon Worcestershire sauce
1 teaspoon salt
2 cups crisp rice cereal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1241 kcal
Category
General

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Cheese Wafers

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