How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Swirled with Wine-Peppercorn Syrup?

You need 9 ingredients. The key ingredients include: 3-1/3 cups dry red wine, 1/4 cup granulated sugar, 1 tsp. black peppercorns, crushed, 1 tsp. dried green peppercorns, crushed, and more.

Is Cheese Swirled with Wine-Peppercorn Syrup suitable as general?

Yes, Cheese Swirled with Wine-Peppercorn Syrup falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Swirled with Wine-Peppercorn Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Swirled with Wine-Peppercorn Syrup Recipe

Name: Cheese Swirled with Wine-Peppercorn Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-1/3 cups dry red wine; 1/4 cup granulated sugar; 1 tsp. black peppercorns, crushed; 1 tsp. dried green peppercorns, crushed; 1 tsp. fresh rosemary, chopped; 2 qt. Kraft Shredded Medium Cheddar Cheese, at room temperature; - Philadelphia Brick Cream Cheese, softened; 1 cup butter, softened; 1 tsp. garlic, minced

Try this homemade Cheese Swirled with Wine-Peppercorn Syrup recipe the whole family will love. Made with red wine, granulated sugar, black peppercorns a…

This Cheese Swirled with Wine-Peppercorn Syrup relies on simple, everyday ingredients such as dry red wine, granulated sugar, black peppercorns, crushed and fresh rosemary, chopped. It comes together quickly and makes 4 servings, at about 661 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3-1/3 cups dry red wine
1/4 cup granulated sugar
1 tsp. black peppercorns, crushed
1 tsp. dried green peppercorns, crushed
1 tsp. fresh rosemary, chopped
2 qt. Kraft Shredded Medium Cheddar Cheese, at room temperature
- Philadelphia Brick Cream Cheese, softened
1 cup butter, softened
1 tsp. garlic, minced

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Quick Info

Servings
4 servings
Calories
661 kcal
Category
General

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