Cheese Stuffed Shells

Name: Cheese Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2 c. Ricotta cheese; 2 c. shredded Mozzarella cheese; 1/3 c. Parmesan cheese; 1/4 c. chopped parsley; 1 tsp. oregano; 1/2 tsp. basil; 1/2 tsp. garlic salt; 1/4 tsp. pepper; 24 jumbo pasta shells, cooked and drained; 1 1/2 jars spaghetti sauce

Eats Now Editorial Team · 2938 kcal · Pasta & Noodles

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Cheese Stuffed Shells – a delicious recipe with eggs, Ricotta cheese, Mozzarella cheese, Parmesan cheese, parsley, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 eggs
2 c. Ricotta cheese
2 c. shredded Mozzarella cheese
1/3 c. Parmesan cheese
1/4 c. chopped parsley
1 tsp. oregano
1/2 tsp. basil
1/2 tsp. garlic salt
1/4 tsp. pepper
24 jumbo pasta shells, cooked and drained
1 1/2 jars spaghetti sauce

1
Mix together eggs, cheeses and spices until combined.
2
Fill each shell with approximately 1/3 cup of cheese mixture.
3
Place filled shells in a 9 x 13-inch pan.
4
Pour sauce over shells.
5
Bake at 350u00b0 for 30 to 35 minutes or until bubbly.

2938

kcal

Calories

Fat

456

Carbs

140

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 eggs, 2 c. Ricotta cheese, 2 c. shredded Mozzarella cheese, 1/3 c. Parmesan cheese, and more.

Yes, Cheese Stuffed Shells falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2938 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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