How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Stuffed Shells?

You need 9 ingredients. The key ingredients include: 2 eggs, beaten, 2 (15 oz. each) Ricotta cheese, 2 c. shredded Mozzarella cheese, 1 c. grated Parmesan cheese, divided, and more.

Is Cheese Stuffed Shells suitable as general?

Yes, Cheese Stuffed Shells falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Stuffed Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Stuffed Shells Recipe

Name: Cheese Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 2 (15 oz. each) Ricotta cheese; 2 c. shredded Mozzarella cheese; 1 c. grated Parmesan cheese, divided; 1/2 c. chopped parsley; 1 tsp. salt; 1/8 tsp. pepper; 12 jumbo shells, cooked and drained; 3 c. prepared spaghetti sauce

Cheese Stuffed Shells – a delicious recipe with eggs, Ricotta cheese, Mozzarella cheese, Parmesan cheese, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs, beaten
2 (15 oz. each) Ricotta cheese
2 c. shredded Mozzarella cheese
1 c. grated Parmesan cheese, divided
1/2 c. chopped parsley
1 tsp. salt
1/8 tsp. pepper
12 jumbo shells, cooked and drained
3 c. prepared spaghetti sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
764 kcal
Category
General

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Cheese Stuffed Shells

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