Cheese Stuffed Peppers

1. 1

   Remove seeds from peppers; boil 5 minutes and drain upside down.

2. 2

   Saute onion in 1 tablespoon butter.

3. 3

   Combine all ingredients except 1 cup cheese.

4. 4

   Fill peppers with mixture and sprinkle with remaining cheese.

5. 5

   Bake in greased baking dish at 375u00b0 for 30 minutes.

No nutritional information available.

No additional tips available.