How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Stuffed Chiles?

You need 9 ingredients. The key ingredients include: ¼ cup onion, chopped, 3 garlic cloves, minced, 2 jalapeno peppers, seeded and chopped, ½ cup tomatoes, chopped, and more.

Is Cheese-Stuffed Chiles suitable as general?

Yes, Cheese-Stuffed Chiles falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese-Stuffed Chiles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Stuffed Chiles Recipe

Name: Cheese-Stuffed Chiles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: ¼ cup onion, chopped; 3 garlic cloves, minced; 2 jalapeno peppers, seeded and chopped; ½ cup tomatoes, chopped; 1 tablespoon butter; ½ cup 1% low-fat milk; ⅛ teaspoon salt; 2 cups monterey jack cheese, grated; 6 anaheim chilies, roasted and peeled with seeds removed and stems still attached

Cheese-Stuffed Chiles – a delicious recipe with onion, garlic, peppers, tomatoes, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¼ cup onion, chopped
3 garlic cloves, minced
2 jalapeno peppers, seeded and chopped
½ cup tomatoes, chopped
1 tablespoon butter
½ cup 1% low-fat milk
⅛ teaspoon salt
2 cups monterey jack cheese, grated
6 anaheim chilies, roasted and peeled with seeds removed and stems still attached

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Cheese-Stuffed Chiles

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