Cheese Straws

1. 1

   Toss pie mix and cheeses together in bowl.

2. 2

   Add 4 tablespoons water a little at a time mixing with fork until mixture forms ball. Divide dough in half.

3. 3

   Roll half to 1/8-inch thick on lightly floured board to approximately 8 x 12-inch.

4. 4

   Brush with egg mixed with 1 tablespoon water.

5. 5

   Sprinkle lightly with seasonings.

6. 6

   Cut into strips 1/2 x 3-inch long.

7. 7

   Place on ungreased cookie sheet. Do the same to second half.

8. 8

   Bake at 425u00b0 for 10 to 12 minutes or until golden brown.

9. 9

   Transfer to cake rack to cool.

10. 10

    Store in airtight container.

11. 11

    Makes approximately 120 sticks.

* Per serving · 4 servings · Values may vary.

No additional tips available.