Cheese Straws

1. 1

   Grate cheese on grater in food processor.

2. 2

   Using steel blade of food processor, mix all ingredients together (two batches in small processor).

3. 3

   Chill dough overnight.

4. 4

   Divide dough into three or four portions.

5. 5

   Soften just enough to roll out 1/8 to 1/4 inch thick between two sheets of waxed paper.

6. 6

   Using knife or tool with serrated edge, cut into strips 3 inches long and less than 1 inch wide.

7. 7

   Place on ungreased cookie sheets.

8. 8

   Bake at 400 degrees until barely tan in color, about 10 minutes; watch carefully.

No additional tips available.