How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Straws?

You need 6 ingredients. The key ingredients include: 2 cups all-purpose flour, 2 cups extra-sharp Cheddar cheese, shredded, 1 teaspoon baking powder, 1/2 teaspoon salt, and more.

Is Cheese Straws suitable as general?

Yes, Cheese Straws falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Straws?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Straws Recipe

Name: Cheese Straws
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 2 cups extra-sharp Cheddar cheese, shredded; 1 teaspoon baking powder; 1/2 teaspoon salt; 6 tablespoons ice water; 1 cup butter, softened

Cheese Straws – a delicious recipe with flour, Cheddar cheese, baking powder, salt, water, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups all-purpose flour
2 cups extra-sharp Cheddar cheese, shredded
1 teaspoon baking powder
1/2 teaspoon salt
6 tablespoons ice water
1 cup butter, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
854 kcal
Category
General

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Cheese Straws

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