Cheese Steamed Bread with Pancake Mix in a Frying Pan

1. 1

   Microwave the cream cheese for 1 minute to soften.

2. 2

   When it's soft, add the egg, vegetable oil, milk, and sugar.

3. 3

   Mix everything together well.

4. 4

   Add pancake mix into the batter from Step 2.

5. 5

   Mix with a rubber spatula and avoid kneading.

6. 6

   Pour the batter into the mold.

7. 7

   Align in a large and flat frying pan.

8. 8

   Pour in approximately 1 cm of hot water and cover the pan.

9. 9

   Steam for 12-14 minutes.

10. 10

    Once they become full and fluffy, they're done.

11. 11

    Note: You can use aluminum liners, silicone cups, and ramekins for the mold.

12. 12

    Note: Use a steamer if you own one.

13. 13

    Note: If your pancake mix is 150 g per bag, then use 75 ml of milk instead.

14. 14

    Note: For plain steamed bread and other variations, see.

* Per serving · 4 servings · Values may vary.