How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Spread Fudge?

You need 6 ingredients. The key ingredients include: 8 oz. pasteurized cheese spread, cubed, 1 c. margarine, 2 lb. powdered sugar, 1/2 c. cocoa, and more.

Is Cheese Spread Fudge suitable as baking & desserts?

Yes, Cheese Spread Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Spread Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Spread Fudge Recipe

Name: Cheese Spread Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. pasteurized cheese spread, cubed; 1 c. margarine; 2 lb. powdered sugar; 1/2 c. cocoa; 3 c. finely chopped pecans; 1 tsp. vanilla

Cheese Spread Fudge – a delicious recipe with pasteurized cheese, margarine, powdered sugar, cocoa, pecans, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. pasteurized cheese spread, cubed
1 c. margarine
2 lb. powdered sugar
1/2 c. cocoa
3 c. finely chopped pecans
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2421 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Spread Fudge

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