Cheese Spread

Name: Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 Tbsp. melted oleo; 1 Tbsp. flour; 1/2 c. evaporated milk; 1 egg, beaten; 2 Tbsp. vinegar; 1 Tbsp. sugar; 1/2 tsp. salt; 1/2 lb. Velveeta cheese, shredded; 2 hard-boiled eggs, chopped; 1 small jar pimento, chopped; 1/2 tsp. grated onion

Eats Now Editorial Team · Snacks & Appetizers

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Cheese Spread – a delicious recipe with oleo, flour, milk, egg, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 Tbsp. melted oleo
1 Tbsp. flour
1/2 c. evaporated milk
1 egg, beaten
2 Tbsp. vinegar
1 Tbsp. sugar
1/2 tsp. salt
1/2 lb. Velveeta cheese, shredded
2 hard-boiled eggs, chopped
1 small jar pimento, chopped
1/2 tsp. grated onion

1
Microwave on High, oleo, flour, milk, egg, vinegar, sugar and salt.
2
Stir every 2 minutes until thick.
3
Add cheese.
4
Stir until melted.
5
Microwave for a few seconds, if needed to melt cheese. Add remaining ingredients.
6
Mix and refrigerate.
7
Serve with Ritz crackers.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Tbsp. melted oleo, 1 Tbsp. flour, 1/2 c. evaporated milk, 1 egg, beaten, and more.

Yes, Cheese Spread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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