Cheese Specials

Name: Cheese Specials
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: fresh ripe tomatoes; garlic powder; Provolone cheese; Italian bread or rolls; salt; pepper; butter; oregano to taste; basil to taste; parsley to taste

Eats Now Editorial Team · General

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Cheese Specials – a delicious recipe with fresh ripe tomatoes, garlic, Provolone cheese, Italian bread, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

fresh ripe tomatoes
garlic powder
Provolone cheese
Italian bread or rolls
salt
pepper
butter
oregano to taste
basil to taste
parsley to taste

1
In a saucepan melt 1/2 stick butter.
2
Slice tomatoes to desired thickness and spread out in a saucepan; sprinkle with garlic, salt, pepper and other spices, if desired.
3
Turn tomatoes and sprinkle again with desired spices.
4
Place several slices of cheese (Provolone) on top of sauteed tomatoes.
5
When melted, put onto fresh or toasted Italian bread or rolls.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: fresh ripe tomatoes, garlic powder, Provolone cheese, Italian bread or rolls, and more.

Yes, Cheese Specials falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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