How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 6 ingredients. The key ingredients include: 2 cans cream soup (celery, mushroom or chicken), 1 c. milk or beer, 1 lb. Cheddar cheese, cubed, 1 tsp. Worcestershire sauce, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream soup (celery, mushroom or chicken); 1 c. milk or beer; 1 lb. Cheddar cheese, cubed; 1 tsp. Worcestershire sauce; 1/4 tsp. paprika; croutons

Cheese Soup – a delicious recipe with cream soup, milk, Cheddar cheese, Worcestershire sauce, paprika, croutons. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cream soup (celery, mushroom or chicken)
1 c. milk or beer
1 lb. Cheddar cheese, cubed
1 tsp. Worcestershire sauce
1/4 tsp. paprika
croutons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1184 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Berry Patch Soup
Sweet Potato-And-Ginger Soup
Veal Stew
Tortilla-Crusted Pork

Cheese Soup

How did you like this recipe?

Frequently Asked Questions