How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 9 ingredients. The key ingredients include: 1 cup finely chopped carrot, ½ cup finely chopped celery, ¼ cup flour, ¼ teaspoon salt, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup finely chopped carrot; ½ cup finely chopped celery; ¼ cup flour; ¼ teaspoon salt; 1 ½ cups shredded American cheese; ½ cup finely chopped onion; 2 tablespoons butter; 1 cup chicken broth; 2 cups light cream or 2 cups milk

Cheese Soup – a delicious recipe with carrot, celery, flour, salt, American cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup finely chopped carrot
½ cup finely chopped celery
¼ cup flour
¼ teaspoon salt
1 ½ cups shredded American cheese
½ cup finely chopped onion
2 tablespoons butter
1 cup chicken broth
2 cups light cream or 2 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
799 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Soup

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