How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 9 ingredients. The key ingredients include: 1 c. melted butter, 1 tsp. white pepper, 6 1/2 Tbsp. flour, 1/2 c. minced onion, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. melted butter; 1 tsp. white pepper; 6 1/2 Tbsp. flour; 1/2 c. minced onion; 1/2 c. minced celery; 1/2 c. minced carrot; 4 1/2 c. milk; 2 chicken bouillon cubes; 2 1/2 c. shredded sharp Cheddar cheese

Cheese Soup – a delicious recipe with butter, white pepper, flour, onion, celery, carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. melted butter
1 tsp. white pepper
6 1/2 Tbsp. flour
1/2 c. minced onion
1/2 c. minced celery
1/2 c. minced carrot
4 1/2 c. milk
2 chicken bouillon cubes
2 1/2 c. shredded sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1399 kcal
Category
Soups & Stews

Eats Now Editorial Team

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