How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 8 ingredients. The key ingredients include: 1 c. diced potatoes, 1/2 c. each: celery, carrots and onions, chopped fine, 4 Tbsp. margarine, 1 can chicken broth, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 c. diced potatoes; 1/2 c. each: celery, carrots and onions, chopped fine; 4 Tbsp. margarine; 1 can chicken broth; 1 can water; 1/2 c. flour; 2 c. milk; 1 lb. Velveeta cheese

Cheese Soup – a delicious recipe with potatoes, celery, margarine, chicken broth, water, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. diced potatoes
1/2 c. each: celery, carrots and onions, chopped fine
4 Tbsp. margarine
1 can chicken broth
1 can water
1/2 c. flour
2 c. milk
1 lb. Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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