How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 8 ingredients. The key ingredients include: 5 c. potatoes, peeled and chopped, 1 c. carrots, peeled and chopped, 8 oz. Velveeta cheese, cut up, 1 Kahn's 'Lil ham, chopped, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 5 c. potatoes, peeled and chopped; 1 c. carrots, peeled and chopped; 8 oz. Velveeta cheese, cut up; 1 Kahn's 'Lil ham, chopped; 1/4 c. parsley flakes; 1 chicken bouillon cube; 2 tsp. flour; 2 c. milk

Cheese Soup – a delicious recipe with potatoes, carrots, Velveeta cheese, ham, parsley flakes, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 c. potatoes, peeled and chopped
1 c. carrots, peeled and chopped
8 oz. Velveeta cheese, cut up
1 Kahn's 'Lil ham, chopped
1/4 c. parsley flakes
1 chicken bouillon cube
2 tsp. flour
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Soup

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