How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Souffle(Serves 4) ?

You need 7 ingredients. The key ingredients include: 1 1/2 Tbsp. canola oil, 1 tsp. low-fat margarine, 1/2 c. skim milk, 1/8 tsp. salt, and more.

Is Cheese Souffle(Serves 4) suitable as baking & desserts?

Yes, Cheese Souffle(Serves 4) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Souffle(Serves 4) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Souffle(Serves 4) Recipe

Name: Cheese Souffle(Serves 4)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 Tbsp. canola oil; 1 tsp. low-fat margarine; 1/2 c. skim milk; 1/8 tsp. salt; 1/2 c. grated low-fat Cheddar cheese; 1 well beaten egg yolk; 5 egg whites

Cheese Souffle(Serves 4) – a delicious recipe with canola oil, low-fat margarine, milk, salt, Cheddar cheese, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 Tbsp. canola oil
1 tsp. low-fat margarine
1/2 c. skim milk
1/8 tsp. salt
1/2 c. grated low-fat Cheddar cheese
1 well beaten egg yolk
5 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Souffle(Serves 4)

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