Cheese Shorties

1. 1

   Using an electric mixer or food processor, cream cheese and butter until thoroughly mixed.

2. 2

   Add flour and cayenne and mix thoroughly.

3. 3

   Shape into rolls 1 inch in diameter.

4. 4

   Wrap in wax paper or plastic wrap and chill at least one hour or overnight, or wrap in aluminum foil and freeze.

5. 5

   To serve, preheat oven to 400 degrees.

6. 6

   Let frozen rolls defrost in refrigerator for at least a couple of hours or overnight.

7. 7

   Cut thawed or chilled rolls into slices 1/3 inch thick and place on ungreased cookie sheets one inch apart.

8. 8

   Bake about 10 minutes, until light brown on bottoms.

* Per serving · 4 servings · Values may vary.

No additional tips available.