How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Sausage?

You need 6 ingredients. The key ingredients include: 1/4 c. grated Cheddar cheese, 1/4 c. soft butter, 1/2 c. sifted all-purpose flour, 1/4 tsp. salt, and more.

Is Cheese Sausage suitable as meat & poultry?

Yes, Cheese Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Sausage Recipe

Name: Cheese Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/4 c. grated Cheddar cheese; 1/4 c. soft butter; 1/2 c. sifted all-purpose flour; 1/4 tsp. salt; 1/4 tsp. paprika; 2 to 4 smoked sausage links

Cheese Sausage – a delicious recipe with Cheddar cheese, butter, flour, salt, paprika, sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. grated Cheddar cheese
1/4 c. soft butter
1/2 c. sifted all-purpose flour
1/4 tsp. salt
1/4 tsp. paprika
2 to 4 smoked sausage links

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Sausage

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