How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Salmon Loaf?

You need 9 ingredients. The key ingredients include: 1 (1 lb.) can salmon, flaked, 1/2 c. cream, 1/8 tsp. black pepper, 1 Tbsp. lemon juice, and more.

Is Cheese Salmon Loaf suitable as seafood?

Yes, Cheese Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheese Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Salmon Loaf Recipe

Name: Cheese Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can salmon, flaked; 1/2 c. cream; 1/8 tsp. black pepper; 1 Tbsp. lemon juice; 1 c. buttered bread crumbs; 1 egg, beaten; 1/2 tsp. salt; 3 Tbsp. butter, melted; 1 1/4 c. cheese, grated

Cheese Salmon Loaf – a delicious recipe with salmon, cream, black pepper, lemon juice, buttered bread crumbs, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (1 lb.) can salmon, flaked
1/2 c. cream
1/8 tsp. black pepper
1 Tbsp. lemon juice
1 c. buttered bread crumbs
1 egg, beaten
1/2 tsp. salt
3 Tbsp. butter, melted
1 1/4 c. cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
999 kcal
Category
Seafood

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