How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Roll?

You need 5 ingredients. The key ingredients include: 2 (8 oz.) cream cheese, 2 Tbsp. Accent, 2 Tbsp. Worcestershire sauce, 4 green onions, chopped fine, and more.

Is Cheese Roll suitable as meat & poultry?

Yes, Cheese Roll falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Roll Recipe

Name: Cheese Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 (8 oz.) cream cheese; 2 Tbsp. Accent; 2 Tbsp. Worcestershire sauce; 4 green onions, chopped fine; 1 large pkg. dried beef slices or 2 small

Cheese Roll – a delicious recipe with cream cheese, Accent, Worcestershire sauce, green onions, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (8 oz.) cream cheese
2 Tbsp. Accent
2 Tbsp. Worcestershire sauce
4 green onions, chopped fine
1 large pkg. dried beef slices or 2 small

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Roll

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