Cheese Puffs

1. 1

   Unwinding and flatten the puff pastry and cut into circles (using a cooking ring, if desired). Combine the scraps and repeat, until all the puff pastry is gone.

2. 2

   Slice the cheese and break into pieces.

3. 3

   Place a cheese piece in the middle of each dough circle.

4. 4

   Close the circles firmly.

5. 5

   Brush with beaten egg yolk and sprinkle with poppy seeds.

6. 6

   Bake in a preheated oven at 400u00b0F for about 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.