How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Pudding?

You need 7 ingredients. The key ingredients include: 1 tablespoon flour, 1 tablespoon butter, ½ cup milk, 2 tablespoons shredded cheddar cheese, and more.

Is Cheese Pudding suitable as baking & desserts?

Yes, Cheese Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Pudding Recipe

Name: Cheese Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 tablespoon flour; 1 tablespoon butter; ½ cup milk; 2 tablespoons shredded cheddar cheese; salt and pepper; 2 egg yolks, well beaten; 2 egg whites, stiffly beaten

Cheese Pudding – a delicious recipe with flour, butter, milk, cheddar cheese, salt, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tablespoon flour
1 tablespoon butter
½ cup milk
2 tablespoons shredded cheddar cheese
salt and pepper
2 egg yolks, well beaten
2 egg whites, stiffly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Applesauce Cake
Chocolate Drop Cookies
Quick Lunchbox Cake
Banana Pudding

Cheese Pudding

How did you like this recipe?

Frequently Asked Questions