How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Pie?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. cottage cheese (sieve to make smooth), 5 eggs, 1 Tbsp. cornstarch, 1 can evaporated milk, and more.

Is Cheese Pie suitable as baking & desserts?

Yes, Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Pie Recipe

Name: Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. cottage cheese (sieve to make smooth); 5 eggs; 1 Tbsp. cornstarch; 1 can evaporated milk; 1 c. milk; 1 tsp. vanilla; 1 c. sugar; 1 (10-inch) pie shell

Cheese Pie – a delicious recipe with cottage cheese, eggs, cornstarch, milk, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 lb. cottage cheese (sieve to make smooth)
5 eggs
1 Tbsp. cornstarch
1 can evaporated milk
1 c. milk
1 tsp. vanilla
1 c. sugar
1 (10-inch) pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1210 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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