Cheese & Pepperoni Bread

1. 1

   Spray a cookie sheet with pam and place frozen loafs on sheet and cover with clean dish towel and just let sit on the counter till thawed.

2. 2

   This can make 3 loafs.

3. 3

   Spray your bread pans with pam and pre-heat your oven to 350.

4. 4

   On a cutting board chop up your pepperoni I always cut it into pieces of 4 set aside, now take your loafs of thawed bread dough and cut into bite size pieces throw into large mixing bowl add all your pepperoni and cheese.

5. 5

   Now in another bowl lightly scramble the eggs add milk to the egg mixture and pour over all the dough and mix now separate into your 3 bread pans bake to directions on the bread dough instructions aprox 50 min when I make mine.

6. 6

   Best served warm ri get out of the oven store leftovers if you have any in air tight container or zip lock bag in the frig can re-heat by the slice in the microwave still just as yummy!

7. 7

   !

No additional tips available.