How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Pecan Ball?

You need 8 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, softened, 1/2 lb. New York State sharp cheese, grated, 1 large onion, grated, salt to taste, and more.

Is Cheese-Pecan Ball suitable as general?

Yes, Cheese-Pecan Ball falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese-Pecan Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Pecan Ball Recipe

Name: Cheese-Pecan Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1/2 lb. New York State sharp cheese, grated; 1 large onion, grated; salt to taste; dash of red pepper; 1/2 c. parsley, chopped; 1/2 c. pecans, chopped; paprika

Cheese-Pecan Ball – a delicious recipe with cream cheese, New York State sharp cheese, onion, salt, red pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (8 oz.) pkg. cream cheese, softened
1/2 lb. New York State sharp cheese, grated
1 large onion, grated
salt to taste
dash of red pepper
1/2 c. parsley, chopped
1/2 c. pecans, chopped
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
627 kcal
Category
General

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