How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese, Peas And Shells Salad?

You need 12 ingredients. The key ingredients include: Salad, 4 ounces uncooked small shell pasta, 1 cup green giant frozen sweet peas, 1 cup sliced celery, and more.

Is Cheese, Peas And Shells Salad suitable as salads?

Yes, Cheese, Peas And Shells Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cheese, Peas And Shells Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese, Peas And Shells Salad Recipe

Name: Cheese, Peas And Shells Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 4 ounces uncooked small shell pasta; 1 cup green giant frozen sweet peas; 1 cup sliced celery; 1/2 cup thinly sliced radish; 4 ounces sharp cheddar cheese, cubed (1 cup); Dressing; 1/3 cup light mayonnaise; 2 tablespoons milk; 2 tablespoons sweet honey mustard; 1/2 teaspoon salt; 1/4 teaspoon pepper

Cheese, Peas And Shells Salad

Eats Now Editorial Team · 423 kcal · Salads

Cheese, Peas And Shells Salad – a delicious recipe with Salad, shell pasta, green giant frozen sweet peas, celery, radish, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cheese, Peas And Shells Salad

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