How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Pate?

You need 11 ingredients. The key ingredients include: 1 loaf Philadelphia Brick Cream Cheese, softened, 2 qt. shredded Mozzarella cheese Target 2 For $5.00 thru 02/06, 2 qt. Kraft Shredded Medium Cheddar Cheese, 1/2 cup Kraft Mayo Real Mayonnaise, and more.

Is Cheese Pate suitable as general?

Yes, Cheese Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Pate Recipe

Name: Cheese Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf Philadelphia Brick Cream Cheese, softened; 2 qt. shredded Mozzarella cheese Target 2 For $5.00 thru 02/06; 2 qt. Kraft Shredded Medium Cheddar Cheese; 1/2 cup Kraft Mayo Real Mayonnaise; 1/2 cup sour cream; 1/4 cup dry sherry; 1/4 cup Dijon mustard; 2-1/2 Tbsp. LEA & PERRINS Worcestershire Sauce; 4 tsp. garlic, minced; 1 Tbsp. madras curry powder, toasted; 1-1/3 cups green onions, minced

Try this homemade Cheese Pate recipe the whole family will love. Made with Cream Cheese, Mozzarella cheese, Cheddar Cheese and Mayonnaise. Easy step-by-…

This Cheese Pate relies on simple, everyday ingredients such as kraft mayo real mayonnaise, sour cream, dry sherry and dijon mustard. It comes together quickly and makes 4 servings, at about 755 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese Pate

Tips for the best results

Variations & substitutions

My Personal Notes

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