How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Pate?

You need 10 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 2 Tbsp. Half & Half cream, 2 Tbsp. sour cream, 1 c. pecans, toasted and chopped, and more.

Is Cheese Pate suitable as general?

Yes, Cheese Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Pate Recipe

Name: Cheese Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 2 Tbsp. Half & Half cream; 2 Tbsp. sour cream; 1 c. pecans, toasted and chopped; 2 (8 oz.) pkg. cream cheese, softened; 1 (4-1/2 oz.) Camembert cheese, softened; 1 (4-1/2 oz.) pkg. crumbled blue cheese, softened; 1 c. (4 oz.) grated Swiss cheese, softened; Pecan halves; D'anjou pears and Granny Smith apples, halved, cored and cut lengthwise into thick slices

Cheese Pate

Eats Now Editorial Team · 1154 kcal · General

Cheese Pate – a delicious recipe with cream cheese, cream, sour cream, pecans, cream cheese, Camembert cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Cheese Pate

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