Try this homemade Cheese Pasta In A Pot recipe the whole family will love. Made with ground beef, spaghetti sauce, garlic and tomatoes. Easy step-by-ste…
This Cheese Pasta In A Pot relies on simple, everyday ingredients such as ground beef, garlic clove, (14 oz.) can stewed tomatoes and onion. It comes together quickly and makes 4 servings, at about 945 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026